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and lifestyle certifications are experiencing significant growth, reflecting a broader trend toward inclusivity and health-conscious eating habits in the global food market.

North America is expected to register the significant CAGR during the forecast period.

Primarily driven by a combination of health consciousness, regulatory requirements, and consumer demand for transparency. The region has a diverse population with varying dietary preferences, including a significant number of individuals following specific dietary laws, such as Halal and Kosher, as well as those seeking free-form products like gluten-free and allergen-free options.

The rise in food-related health issues, such as allergies and intolerances, has heightened awareness and demand for certifications that ensure product safety and compliance with dietary needs. Consumers are increasingly prioritizing clean label products, which has led food manufacturers to seek certifications that validate their claims, thereby boosting market growth.

The report profiles key players such as DEKRA (Germany), SGS (France), Intertek Group plc (UK), AsureQuality (New Zealand), and Bureau Veritas (France), LQRA (UK), DNV (Norway), TÜV SÜD (Germany), Kiwa (Netherlands), ALS (US), UL LLC (US), EAGLE Certification Group (US), INTL Certification Limited (UK), Assurecloud (Africa) and Control Union Certifications (Netherlands).

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